You can prepare a traditional cup of Xocolatl Oaxacan hot chocolate in just 3 steps:
Xocolatl Chocolate Sauce
Simply follow the Mexican hot chocolate recipe above, substituting heavy cream for milk. Makes an indulgent addition to fine ice creams or as a dessert display of chocolate dipped fruit. Try it on fresh strawberries or blackberries.
Xocolatl also makes an excellent baking chocolate in a variety of other recipes, from cake to mole.
Have a Xocolatl recipe you would like to share? Email us at firstname.lastname@example.org
"I purchased your chocolate as a gift for my Mom. Your chocolate is just as delicious as the one my Mother and I tasted in Spain. We enjoyed it very much and are pleased that it is so quick and easy to prepare." -C. Lopez, Tucson, AZ